OSHA’s Omaha office, National Safety Council, Nebraska, Great Plains Safety and Health Organization and Nebraska Safety Council have formed an alliance to provide the meat-packing industry – and other industries in Nebraska – with information, guidance and access to training resources to help protect the safety and health of workers.

What We Do

The alliance focuses on common workplace hazards in the meat-packing industry such as slips/trips/and falls, noise, energy control, machine guarding, electrical, process safety management, back injuries, repetitive motion disorders and other ergonomic-related hazards.

The alliance calls for OSHA and its partners to share best practices and review goals quarterly. Alliance members will convene and participate in forums, roundtable discussions or stakeholder meetings on workplace hazards, and work to forge innovative solutions in the workplace or to provide input on safety and health issues.